What You Eat: The Best Brownies

In preparation of our Food issue (submissions open until November 1, after which they’ll simmer ’til winter), I’ve asked members of the LPR community to share stories of what they eat. Food occupies such a central place in our lives, that we can’t help but grow with it. Whether we were sweating it out over […]

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Concerning Craft: Lisa Rosinsky

The “Concerning Craft” series introduces Little Patuxent Review contributors, showcases their work and draws back the curtain to reveal a little of what went into producing it. Please meet Lisa Rosinsky. Lisa studied creative writing at Johns Hopkins University, but has been voraciously reading and prolifically writing at least since the age of 10. Lisa was a finalist for […]

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